The Gourmet's Guide to Cooking with Liquors and Spirits: Extraordinary Recipes Made with Vodka, Rum, Whiskey, and More!

The Gourmet's Guide to Cooking with Liquors and Spirits: Extraordinary Recipes Made with Vodka, Rum, Whiskey, and More!

Dwayne Ridgaway


Caution: Cooking with liquor and different spirits will be intoxicating!

Adding liquors and spirits into easy dishes is the final word strategy to upload effective style and refined aptitude. most folk have already got a well-stocked liquor cupboard, and whatever from anise to whiskey might be splashed right into a marinade, included right into a soup, or baked right into a wealthy dessert. The Gourmet’s advisor to Cooking with Liquors and Spirits will take your cooking from daily to elegant.

Try this type of recipes tonight!

Mojito Vinaigrette

Lump Crab truffles with Basil and Kaffir Lime Vodka Aioli

White chook Chile with Cilantro and Whiskey

Beef Tenderloin Steaks with Blackberry Brandy Sauce

Grilled greens with Anisette and Balsamic Vinegar

Curaçao Rum Cake

Irish Crème Pudding with Candied Cashews

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