The Mediterranean Slow Cooker

The Mediterranean Slow Cooker

Michele Scicolone


With the mix of culture, innovation, and simplicity that experience made her recipes so renowned, Michele Scicolone gathers fascinating dishes from each nook of the Mediterranean and streamlines them for the gradual cooker. the diversity is eye-opening: from simplified and freshened classics like Greek shrimp with tomatoes and feta, to Israeli candy and bitter meatballs, to Moroccan vegetable tagine, to coffee-caramel flan from Spain. yet Scicolone additionally serves up a large quantity of fascinating lesser-known dishes: a creamy polenta lasagna, a port-braised fowl from Portugal, a spiced frittata from Tunisia, and Bandit's Lamb, in addition to her personal seductive creations, like Cannoli Cheesecake.

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