Turkish Flavors: Recipes from a Seaside Café

Turkish Flavors: Recipes from a Seaside Café


A scrumptious cookbook serving up clean, glossy interpretations of Turkish fare. Born in Ankara, Turkey, Sevtap Yüce began cooking while she used to be six years previous. Drawing in this wealthy history, Sevtap provides greater than 80 clean and tantalizing recipes for the house prepare dinner. reliable Turkish cooking is all approximately caliber elements and the recipes in Turkish Flavours, from classics to extra sleek interpretations, are all uncomplicated and simple to make. equipped into chapters of Breakfast, Meze and Salads, major food, and truffles, Turkish Flavours comprises all of the favourite Turkish dishes. Make your personal Pan-Fried Feta and Parsley Breads, or banquet at the Lamb Kofte. savor the aroma of the Garlic Chili Squid with Saffron, carve up a Leek and Parmesan Tart, delight in the beauty of Baklava, or create your individual Hummus or Baba Ghanoush. Turkish Flavours explores the enjoyment of Turkish cooking utilizing simple materials to create conventional blends of scrumptious flavors that might satisfaction your loved ones and pals.

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