We Love Madeleines

We Love Madeleines

Miss Madeleine


the 1st crowd-sourced cookbook from Chronicle Books, this party of the dainty French pride proves that vintage does not need to suggest traditional. 40 reverential recipes—developed via madeleine enthusiasts from Italy to Oregon and curated via leave out Madeleine herself—break the mould, with unforeseen delights from Rosemary Parmesan Polenta to Molasses Spice to Chocolate Hazelnut, plus gluten-free and vegan suggestions. that includes specialist pointers on deciding upon parts, blending and baking batter, and selecting the correct pan, in addition to a bankruptcy on glazes, dips, and different toppings, the knowledge of dozens of aficionados comes jointly during this delectable ode to the little shell-shaped cake we adore.

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